
These are so sweet and yummy! All you doing is use white melting chocolate, melt in microwave, pour in the molds and then sprinkle on crushed candy canes. Let it all cool, pop 'em out and enjoy! For wafer thin snowflakes, just add a thin layer of chocolate, for thicker add more.
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* All content/photos copyright, © Kathy Cano-Murillo, 2007. For more artsy goodness, check out CraftyChica.com * for awesome crafty resources check out DuncanCrafts.comLabels: food crafts, holiday